| 3. MANUFACTURING OPERATIONS - ACTIVE SUBSTANCES |
Active Substance:CATALASE |
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3.2
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Extraction of Active Substance from Natural Sources
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| 3.2.2 Extraction of substance from animal source |
| 3.2.6 Purification of extracted substance Animal |
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3.5
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General Finishing Steps
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| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
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Active Substance:CATALASE HYDROGLYCERIC ALCOHOLIC SOLUTION |
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3.2
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Extraction of Active Substance from Natural Sources
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| 3.2.2 Extraction of substance from animal source |
| 3.2.6 Purification of extracted substance Animal |
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3.5
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General Finishing Steps
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
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Active Substance:HEPARIN CALCIUM |
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3.2
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Extraction of Active Substance from Natural Sources
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| 3.2.5 Modification of extracted substance Animal |
| 3.2.6 Purification of extracted substance Animal |
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3.5
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General Finishing Steps
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| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
| 3.6.4 Biological Testing |
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Active Substance:IRON SUCROSE TYPE 4 |
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3.1
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Manufacture of Active Substance by Chemical Synthesis
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| 3.1.2 Manufacture of crude active substance |
| 3.1.3 Salt formation / Purification steps: Ultrafiltration
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3.5
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General Finishing Steps
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| |
| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
| 3.6.4 Biological Testing |
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Active Substance:IRON SUCROSE TYPE I |
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3.1
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Manufacture of Active Substance by Chemical Synthesis
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| 3.1.2 Manufacture of crude active substance |
| 3.1.3 Salt formation / Purification steps: Ultrafiltration
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3.5
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General Finishing Steps
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| |
| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
| 3.6.4 Biological Testing |
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Active Substance:IRON SUCROSE TYPE II |
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3.1
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Manufacture of Active Substance by Chemical Synthesis
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| 3.1.2 Manufacture of crude active substance |
| 3.1.3 Salt formation / Purification steps: Ultrafiltration
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3.5
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General Finishing Steps
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| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
| 3.5.3 Secondary Packaging (placing the sealed primary package within an outer packaging material or container. This also includes any labelling of the material which could be used for identification or traceability (lot numbering) of the active substance) |
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3.6
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Quality Control Testing
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| 3.6.1 Physical / Chemical testing |
| 3.6.2 Microbiological testing excluding sterility testing |
| 3.6.4 Biological Testing |
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Active Substance:PARNAPARIN SODIUM |
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3.5
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General Finishing Steps
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| 3.5.1 Physical processing steps: Lyophilization, milling
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| 3.5.2 Primary Packaging (enclosing / sealing the active substance within a packaging material which is in direct contact with the substance) |
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